Description
It has a delicious aroma that is used in many food products to improve flavor and color, In reality, the type of grain and the drying process are not the only determinants of color and final flavor. The elaboration process also has a strong influence on the final product, it can vary between a slight yellow-orange and a dark reddish brown.
- cocoa
- chocolate
- cocoa liquor
- cocoa butter
Production Capacity:
100
Delivery Timeframe:
Depends on Size of Order
Incoterms:
CIF - Cost, Insurance and Freight
FOB - Free on Board
Packaging Details:
Los granos de cacao son exportados en sacos de yute de 60 kg
More about
CSI-COM
10-50
Employees
1M - 2M
Sales volume (USD)
50%
% Export sales
Year
Established
Business type
- Importer / Trading Company
- Distributor / Wholesaler
- Business Service
Keywords
- Rice
- Sugar
- Beehive Products (honey
- pollen and propolis extract)
- Fish and Seafood
- Cocoa
- Corn
- Quinoa
- Soybeans. Ver Mais
Contact and location
- JULIANA ELIZABET NAVARRO ROSADO
- +593 xxxxxxxx
- Quito / | Ecuador