ft kitchenware

Yangjiang Futong Industrial Co., Ltd., founded in 1997 in Yangjiang, the “Capital of Knives and Scissors” in China, is a professional manufacturer specializing in the R&D, production, and export of kitchen knives. Guided by the principle of “Exquisite Craftsmanship, Shared Globally,” our products include chef knives, single knives, and knife sets, widely used in household kitchens and the catering industry, and exported worldwide.


Covers 50,000㎡ of standardized factory space with 700+ employees
• Equipped with 500 sets of modern production lines and facilities
• Invested tens of millions in intelligent manufacturing, including automatic stamping, laser cutting, laser welding, CNC polishing, CNC grinding, ultrasonic cleaning, and 3D printing
• Established a professional Knife Quality Testing Center with metallographic analyzers, spectrometers, Vickers microhardness testers, and other advanced instruments
• Certified by ISO9001:2015 Quality Management System, BSCI, and SGS International Certification
• Holds multiple patents, continuously driving technological innovation and industrial upgrading

Our main products are stainless steel kitchen knives, including cleavers, Chinese knives, European & Japanese chef knives, carving knives, bread knives, utility knives, paring knives, fillet knives, steak knives, and cheese knives.
• Materials: Molybdenum-vanadium stainless steel (surgical grade), 2Cr13, 5Cr15MoV, 1.4116, Damascus steel
• Craftsmanship: Combining traditional Yangjiang forging with modern digital heat treatment and ergonomic design, ensuring a perfect balance of sharpness, durability, and comfort