Global Trading S.A

These are widely known for their rich taste, amazing aroma, high nutritional value and freshness. Our skilled experts process these nuts using advanced and latest technology in compliance with international set standard. These are available at most affordable prices to our precious customers.

Specification

Type: Almond
Cultivation Type: Common
Processing Type: Raw and Dried
Style: Dried
Grade:1ST
Taste: Sweet/Salty
Moisture: Max 6 %
Purity: Around 99.00 %
Broken almond: Max5 %
Bad almond of obscure: 5%
Aflatoxins: Max 5PPB
Size: length 1.2-1.5 cm
Shelf Life:2 Years
Packing: 25kg vacuum bags/carton or According to buyer’s requirement








Almonds originated in the warm desert areas of westerrn Asia, from which they gradually spread to the warm, dry regions of the Mediterranean basin.

The almond is known as the queen of roses. In the middle ages servants included them in royal banquets to assist in the digestion and consequently the indulgence of their masters.



COMPOSITION AND HEALTH BENEFITS



NUTRITIONAL COMPOSITION OF ALMONDS

Calorific content (kcal)

576.0

Proteins (g)

19.0

Carbohydrates (g)

4.8

Fibre (g)

15.0

Total fat content (g)

53.5

Fatty acids

saturates (g)

4.2

unsaturates

monounsaturates (g)

36.6

polyunsaturates (g)

10.0

Cholesterol (mg)

0

Vitamin E (mg)*

26.18

Calcium (mg)*

248.0

Phytosterols (mg)*

120.0