Shijiazhuang Randa Technology Co., Ltd.

CAS 65381-09-1
Introduction Caprylic acid glycerides, also known as GTCC, GTCC is a mixed triester of medium-carbon fatty acids in glycerol and vegetable oils, it is a colorless, odorless, low-viscosity lipophilic emollient, with extremely high antioxidant properties. In cosmetics, GTCC can replace a variety of oils and fats, as emollients and fat-rich agents, and can also be added as a carrier and diluent to active preparations or conditioning agents such as sterols. Cosmetics using GTCC are free of antioxidants and other stabilizers and do not cause adverse side effects.
Apply:
Glyceryl caprylate GTCC is widely used in sunscreens, creams, and lotions; post-sun protective creams and lotions; For hair grooming oils, creams and hair oils, it can make hair shiny, smooth and easy to comb; bath oil; skin oils and nutrient solutions; facial cleansers, creams and lotions; baby oils, creams and lotions; Creams, sticks, medicines. It makes the skin lubricated and shiny, and the nutrients are easily absorbed by the skin, which plays a good role in the uniformity and delicacy of cosmetics. Glyceryl caprylic acid GTCC has a low viscosity and can be used as a base for moisturizing factors, a stabilizer for cosmetics, an antifreeze, and a homogenizer. This product can also be used in lipsticks, lipsticks, shaving creams, and can change the dispersion and gloss of makeup.
Use:
Glyceryl caprylate has good emulsification, oil solubility, elongation and lubrication, high temperature resistance, viscosity is almost unchanged after long-term cooking and frying, and it is not easy to oxidize. 1. It is used for the oil base of emulsified flavor to prepare milk flavor with low viscosity and high stability, and can be configured with W/O or O/W type. 2. As an emulsifier in dairy products, cold drinks, soybean milk, solid beverages and liquid beverages. Combined with soy phospholipids, milk powder can be quickly dissolved in cold water. 3. Used for gum mother sugar gum base formula to improve its softness.