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Description
10 benefits of sous vide cooking
1.Sous vide food is tastier
2.Sous vide food is healthy
3.Restaurant quality food
4.Consistently good results
5.No more undercooked, chewy or burnt food
6. Organise your cooking time
7. Quick and simple meals
8. Cooking large quantities
9. Possible savings
- vacuum
- vacuum cooker
- vacuum machine
- specify cooker
- slow cooker
- vacuum vacuum vacuum with wifi
- immersion vacuum
- commercial vacuum
- vacuum heater
Production Capacity:
30000
Delivery Timeframe:
Depends on Size of Order
Incoterms:
FOB - Free on Board
Packaging Details:
Not informed
Carregando
More about
Shenzhen Dissna Technology Co., Ltd.
50-100
Employees
2M - 10M
Sales volume (USD)
100%
% Export sales
2016
Year
Established
Business type
- Industry / Manufacturer
Keywords
- sous vide
- sous vide cooker
- sous vide machine
- sous vide preciser cooker
- sous vide slow cooker
- sous vide with wifi
- sous vide immersion
- commercial sous vide
- sous vide heater Ver Mais
Contact and location
-
Jessica ********
-
+86 75********
-
shenzhen / Guangdong | China
Jessica ********
+86 75********
