Fatty acid polyglycerides, E475, CAS number 67784-82-1, food emulsifiers, a grou
DATEM, E472e, CAS No.6027-23-2, Diacetyltartrate, also known as mono- and diglyc
Ammonium bicarbonate E503, CAS number 1066-33-7, is a white crystalline or cryst
Diammonium phosphate, E342, CAS number 7783-28-0, also known as DAP, is an ammon
Calcium stearoyl lactylate E482, CAS number 5793-94-2, is made by esterifying st
Sodium Stearate, E470a, CAS 822-16-2, Food Emulsifier, Safe Sodium Stearate Salt
Category: Phosphate Quantity 20'FCL 25500kg Minimum order 5000kg Country of Orig
Classification: Food Makings: Cassava flour Trade name: Caiçara NCM: 0714.10.
Category: Other Quantity 20'FCL 22000kg Min. order 1000kg Country of Origin: Chi
*Commodities* Bag 50kg PROCESSED CORN 50KG THICK QUIRERA 50KG QUIRERA FINA 50KG
Category: Phosphate Quantity 20'FCL 24000kg Min. order 2000kg Country of Origin:
Anhydrous L-cysteine hydrochloride, E920, CAS number 52-89-1, an amino acid prod
Wheat flour is a finely ground powder made from the milling of wheat grains. It
Natamycin powder 95%, E235, CAS number 7681-93-8, food preservative. Natamycin n
Classification: Food Makings: Cassava flour Trade name: Caiçara NCM: 1106.20.
Sodium bicarbonate, also known as baking soda, E500, CAS number 144-55-8, is a s
Sodium stearoyl lactylate, E481, CAS number 25383-99-7, is a multifunctional and
Category: Phosphate Quantity 20'FCL 24000kg Minimum order 5000kg Country of Orig
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