Vanilla is a mixtureconsisting of vanillin, glucose and flavoring, blended by us
In it's simplest form, tomato powder is simply dried tomatoes that have been gro
Taurine is white crystal or crystalline powder, odorless, slightly acidic flavor
Ethyl vanillin is the organic compound with the formula (C2H5O)(HO)C6H3CHO. This
It is sometimes called vitamin k3, although derivatives of naphthoquinone withou
Titanium dioxide occurs in nature as well-known minerals rutile, anatase and bro
Vitamin D2 Examination Dissolve 10mg of vitamin D2 into 2ml of 90% ethanol, add
β-Carotene is a strongly-coloured red-orange pigment abundant in plants and frui
Transglutaminase is an enzyme that catalyzes the formation of an isopeptide bond
Foodvanil™ vanillin is a technological and economical alternative to vanillin, s
folic acid, also known as Vitamin B9, is an essential food ingredient in our foo
Phosphorous acid is in Colorless, transparent and syrupy liquid or rhombic cryst
Appearance Clear transparent oily liquid Color(Pt-Co) =< 30# Content,% >=
Strengthen the toughness, elasticity of doughing; enlarge the physical volume of
Potassium stearate is a kind of fine white,fluffy powder with greasy touch sense
Calcium stearate is carboxylate of calcium that is found in some lubricants and
SSL is Ivory white powder or lamellar solid with a characteristic odour.SSL has
Ferrous lactate, or iron(II) lactate, is a chemical compound consisting of one a
Sodium Lactate is the sodium salt of Lactic Acid produced by fermentation of a s
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