Pro-Action Food Ltda

DI MAMA is a Brazilian gourmet food brand that combines the precision of engineering with the art of gastronomy. Founded in 2020 by food engineers with over 20 years of experience in the sector, the company occupies the premium market quadrant, filling the gap between artisanal products and high-performance industrial consistency. Our operation is guided by technical authority, guaranteeing not only unforgettable flavors but also rigorous food safety, standardization, and excellence in manufacturing processes. The brand's differentiators seek superior sensory experiences and products with high added value. Product development is led internally by food science specialists; our exotic and sophisticated portfolio features unique creations such as Cheddar Sauce with Malbec Wine and Red Onion Chutney with Plum; we maintain quality control and select ingredients, avoiding excessive preservatives and processes that preserve flavor integrity; our marketing focuses on pairing: versatile products to accompany grilled meats, fine cheeses, salads, recipes, and international cuisine. The product portfolio currently falls under NCM codes 2103 and 2001, offering a complete line of gourmet condiments in glass packaging ideal for luxury retail and delicatessens.