Description
"Grade: Fully Hydrogenated | IV: ≤5 | Trans Fat: <1% | SMP: 60–68°C | FFA: ≤0.05%
KEY FEATURES:
• Iodine value ≤5 – confirms complete hydrogenation; virtually zero trans fat unlike partial hydrogenation
• Slip melting point 60–68°C – hard structured fat for interesterification to produce zero-trans shortenings
• Stearic acid-dominant composition – nutritionally neutral saturated fat with no cardiovascular concern
• Critical ingredient for food manufacturers reformulating away from partially hydrogenated oils (PHOs)
• Non-GMO options available; food-grade and oleochemical-grade specifications available
• Packed in 25 kg carton blocks or 200 kg drums; re-melt IBC on request
• PPECB-inspected; IV, trans fat GC, SMP, and fatty acid profile on COA per lot
Best for: Shortening manufacturers, margarine producers, confectionery fat formulators."
- liquid lecithin
- oilseed oil
- vegetable oil
- edible oil
- bulk oil
- food processing oil
- cooking oil
- fob durban
- export oil
- wholesale oil
Production Capacity:
2000
Delivery Timeframe:
Within 30 Days
Incoterms:
FOB - Free on Board
Packaging Details:
Not informed
More about
Page Global Consultants
10-50
Employees
2M - 10M
Sales volume (USD)
90%
% Export sales
Year
Established
Business type
- Industry / Manufacturer
- Importer / Trading Company
- Representative / Agent
- Distributor / Wholesaler
Keywords
- Nuts
- Grains
- Meat
- Animal Feed
- Grains
- Oil
- Soybeans
- Corn
- Feed
- Fertilizer Ver Mais
Contact and location
-
MABUNGU ********
-
+27 7********
-
GQEBERHA / EASTERN CAPE | South Africa