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BRASILJUTA Green Coffee, a Brazilian company established in 2002 based in São Paulo, Brazil.
The main goal is to export "Made in Brazil" coffee.
We sell green coffee beans produced in the mountains of Mogiana, Sul de Minas and in the Cerrado Mineiro region; these three regions are characterized by manual work, which includes handling coffee plantation and harvest, since their topography does not allow any kind of mechanization.
The coffee is handpicked on a cloth, avoiding the beans’ contact with the soil.
The coffee processing is performed rapidly to avoid any possibility of bean fermentation. The harvested coffee crop is immediately transferred from the plantation to wet processing, where the cherry and green beans are separated from the dry grain. Then, the dried beans are scattered on the terraces for drying. Meanwhile, the cherries and green beans are taken to the hulling machine, where the cherries have their pulp removed and are separated from the green beans.
The hulled coffee is sun-dried in terraces until the beans reach 20% humidity. At this stage, the coffee is transferred to the dryers to reduce the humidity to 11%. Subsequently, the coffee lots are placed in a warehouse, with controlled levels humidity and free of odors that can affect the coffee; at this point we can bag the coffee (jute bags), resulting in a product of the highest quality. If you are looking for GREEN COFFEE BEANS, produced in BRAZIL, with a very competitive price and quality, get in touch with us, we offer all different qualities of coffee with certification of origin and quality for the export market.