EMCA UNIVERSAL FMCG SL.

Sweet potatoes are rich in protein, starch, pectin, cellulose, amino acids, vitamins, and various minerals, and the sugar content reaches 15% -20%. It has the reputation of "longevity food". Sweet potato is rich in dietary fiber and has the special function of preventing sugar from converting fat; it can promote gastrointestinal motility and prevent constipation. Sweet potato has a special protective effect on human organs and mucous membranes. Sweet potato flour is carefully ground using dehydrated sweet potato grains.